Snow Peas & Avocado Spinach Salad Category: salad Servings: 1 Ingredients 2 cups baby spinach leaves 1 avocado 50 g snow peas (mangetout) ½ lime, juiced ½ cup borage flowers (optional but recommended) Instructions Roughly chop the spinach. Dice the avocado. Top and tail the snow peas and chop into inch-sized pieces. Combine vegetables in a bowl, dress with the lime juice. Top with the borage flowers. Serve immediately or keep chilled for a day*. Notes Original recipe and pictures from Vie de la vegan 6.4.2 http://elbefruit.eu/2018/07/31/snow-peas-avocado-spinach-salad/ Categories: Snow Pea Recipes 0 Comments Leave a Reply Cancel reply Your email address will not be published. Required fields are marked * Name * Email * Website What's on your mind? Notify me of follow-up comments by email. Notify me of new posts by email. This site uses Akismet to reduce spam. Learn how your comment data is processed.